Easy recipe for making
cheese cream sandwiches, best suitable for a light dinner when you ate
something meaty and rich but not as suitable and elaborate as a dinner is, or
when you need to please or enjoy your family through preparing a rich content
and delicious snack consisting of cheese and cream, is delicious choice.
Ingredients
400 grams of cream cheese,
12 large white bread slices,
A little amount of butter.
Preparation Method
Placed at six bread slices, a good cheese cream layer, and then cover it with slice. Thus try forming six sandwiches.
With the help of brush spread each side of sandwich
adding a little butter and make plate, or inside a pan on every side a little
amount so that cheese can easily melt and bread can be toasted lightly.
Various
varieties of bread can be used in accordance with personal tastes.
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