Some Easy Recipes

 

Garlic and Spinach Tortilla Recipe

Easy recipe garlic and spinach tortilla is a fine dish that can easily be made. This isn’t a meal like a complicated and full of various dishes that you require a light meal without sacrificing a delicious taste. In these cases try always coming well prepared with omelet containing spinach and garlic, a combination that provides a delicious taste and flavor and is also nutritious and healthy.

Ingredients

8 eggs, olive oil (40 ml),
Spinach (400 gm),
2 garlic cloves,
and salt for taste.

Preparation Method

The method of tortilla preparation starts with spinach sauté in combination with garlic that was previously washed and then chopped. After all these things are fried, beat eggs well and join for shaping all vegetables and tortilla in skillet where we can put oil without providing more heat. When both sides appear brown in color, you can get ready to serve this with toast.

Easy Roasted Nuts Recipe 

Easy roasted nut recipe is a recipe that can easily be completed and although ingredients used may appear to be prepared at any time during the year, becomes an important thing that holiday arrivals during this year which is most when consumed because apart from this time it can be prepared in a short amount of time. 

Ingredients

1 onion,

2 garlic cloves,

A little amount of flour,

Mushrooms (180 grams),

Cube made vegetable stock (300 ml),

Pepper and salt for taste,

Olive oil in little quantity,

Bread crumbs (175 grams),

175 grams of chopped nuts for those who prefer more taste,

1 tbsp of soy sauce,

1/2 tbsp of herbs de Provence, and

a half glass of white wine.

Preparation Method

Make oven preheat for 190 degrees and at that time fry chopped onion at a low/medium heat for around 5to 10 minutes until it becomes soft. Now add the sliced mushrooms and minced garlic. Keep fire for a few minutes and then sprinkle tablespoon of flour at it and stir it well, after that adds wine.

Firstly, stir and after this you can turn the heat up, now it’s time for adding vegetable stock and after that you can continue stirring. When you see a boil, lessen the heat level and let it simmer for 3 minutes and remove this from fuego.

Add the chopped nuts, soy sauce, breadcrumbs, pepper, salt, and herbs. Combine these and mix thoroughly. lay down this mixture on a kitchen or a wood table over a layer of thin flour, so it doesn’t go for making a paste.

Provide it a rectangle shape and cover this with flour all the sides. Place this at a well greased baking dish and now keep it in oven.

Roast this for about 30 to 40 minutes and then you can prepare yourselves to enjoy this delicious dish.